Fat
Dough

You can call it coincidence or simply great minds think alike. I just purchased Hexa's Volcano Chili Powder and I got a request for this rec

Here is another overnight oats recipe. I honestly find that there are almost an infinite number of ideas when it comes to overnight oats and

After a while in a food coma from my previous recipes, I decided to take a few steps back and go on a healthier diet. Let's start off with s

Lately I have been seeing TikTok videos about Doritos chips served with ground meat, cheese and all kinds of toppings. I thought of recreati

Do you know what's better than Kentucky Fried Chicken? Korean Fried Chicken! When I saw Kenji's version of the Korean Fried Chicken Sandwich

What are the unnecessary expensive kitchen tools? To me, they are the panini press and a waffle maker. They exist for that 1 sole purpose;

If you have followed me on my social, you will know that this is my 2nd attempt at making this pull apart bread. During the 1st attempt, I h

After watching @thehomecookepage's oatmeal cookies recipe, I decided to make some for myself and my kids. Me being me doesn't always stick t

If you are residing in Singapore or any part of the world, you might have seen or even tasted Irwin's Salted Egg Fish Skin. I honestly do no

Granola is one of those food that you can simply make at your home. I mean store-bought granola is usually over-priced and super sugary. Mak

If you know me well enuff, you would know how much I missed Filipino cuisine. And salted egg chicken wings is my top 5 Filipino dish that I

Do you still remember the Dalgona Coffee craze a few years back? Everyone jumped onto the bandwagon and it was a viral social media moment.

Although I am not a fan of super spiciness, Hexa sent me a packet of their Sichuan Mala Sauce, which is difficult to refuse. It is kinda lik

After my Shurbah Baydah recipe, I guess I have fallen in love with savory porridge. I do not think I can go back to those sweet porridges an

Soon after my Pandan Oats Soufflé recipe, I tot of using my leftover ube (from my Ube Halaya Filo Cake) to make another soufflé. I miss havi

People have been asking me about this spice blend from my previous Shurbah Baydah recipe. So, here it is. And I totally agree that this spic

I told myself that I would share a recipe for every single day of Ramadan 2022. Guess I was too tied up with the Ukraine-Russia project that

I think I saw this somewhere on TikTok, but I cannot remember where and when; perhaps it is during my Covid19 infection days. Anyway, this i

As an affiliate partner, I was given some ingredients every month from Hexa. And for a couple of months in a row, I received this nuts-fruit

There are probably loads of reasons why I don't post waffles and pancakes on this website. Well, maybe not yet. One of the reasons is my bro