Fat
Dough

Daging Rendang holds a special place in my heart—it's inspired by a recipe from my friend's grandmother, melding with memories of my own gra

Inspired by a TikTok request for a Milo Mochi, these Milo Mischief Balls came to life as a delightful alternative for those of us who prefer

This is a popular Danish and Swedish unbaked dessert; it is called oatmeal balls in Danish and chocolate balls in Swedish. It is said that t

This is inspired by one of my InstaFam: @ler.hlv. She has loads of wonderful recipes, so please check out her profile. Give her a follow whi

Every time when I have porridge, I would recall my childhood memories. We didn't have much growing up and my grandma would cook some simple

One of my InstaFam requested this dish. They asked and they shall receive. I had tried a few Jerk chicken recipes in the past, but they don'

If you remember my previous recipe for pandan waffles and chocolate sauce, you will know that I had kept the spent pandan leaves. I even hav

What are the unnecessary expensive kitchen tools? To me, they are the panini press and a waffle maker. They exist for that 1 sole purpose;

Taho is one of my favorite Filipino street food. It is simply just steamed tofu with sago syrup (10x better than boba). Sago in Filipino mea

I am not sure if I am the creator of this recipe, because these banana popsicles are an accident. Long story short. I had a bunch of bananas

Soon after my Pandan Oats Soufflé recipe, I tot of using my leftover ube (from my Ube Halaya Filo Cake) to make another soufflé. I miss havi

Have I told anyone that my ex-wife is a Filipina? Apart from being my ex, she also introduced Filipino cuisine to me (that's perhaps the onl

I think I saw this somewhere on TikTok, but I cannot remember where and when; perhaps it is during my Covid19 infection days. Anyway, this i