DanielFeb 25, 20223 min readKung Pao Veg | 宫保蔬菜丁My eldest daughter requested this version of Kung Pao dish. She became a vegetarian 2 years ago (guess she is following her dad's footsteps)
DanielFeb 16, 20223 min readKung Pao Chicken | 宫保雞丁This dish is originated in China, Sichuan province. This is a classic dish in Sichuan cuisine that uses chicken as its primary ingredient. W
DanielFeb 7, 20223 min readChinese Hot & Sour Soup | 酸辣湯I personally find that Chinese soup is very complex and not to my liking. It is either too many herbs or too bitter and sometimes I can't ta
DanielFeb 2, 20223 min readHow To Make Chili OilI am gonna be 100% honest with you lovely people, before I discovered Lao Gan Ma about 4 years, I had never tasted any chili oil in my life.