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Some desserts just feel like home, and this Almond Jelly is exactly that for me. My mom used to make this often, and every spoonful brings b

There’s something incredibly heartwarming about seeing your children take their first steps in cooking, especially when they attempt a famil

Daging Rendang holds a special place in my heart—it's inspired by a recipe from my friend's grandmother, melding with memories of my own gra

Some of you lovely people have been asking what they can do with the leftover soy marinade aside from recycling it for another batch of soy

This is what my grandma used to do with leftover beansprouts and rice noodles, especially after a day of serving laksa. The next day, she wi

Duanwu or Dragon Boat or Rice Dumplings Festival is just a few days away. To be honest, I am not a fan of rice dumplings. Maybe it is just m

I have no idea who invented this dish. Or in fact, I do not remember whether it is my mum or my grandmother. Either way, remaking this is li

Nasi Lemak is an iconic dish throughout Indonesia, Malaysia and Singapore. There are literally thousands upon thousands of variations, from

This is one of my mother's creations. She is a career-driven lady as she ran her own fashion business. Yes, my mother was a fashion designer