Fat
Dough

This isn’t exactly a recipe—it’s more of a happy accident that turned out too good not to share. I had leftover slow cooker daging rendang i

If there’s one thing I love, it’s finding new ways to repurpose leftovers into something equally delicious. These perkedel (Indonesian potat

Rendang has long been a dish that symbolizes patience and tradition, slow-cooked to perfection with layers of deep, aromatic flavors. Tradit

Daging Rendang holds a special place in my heart—it's inspired by a recipe from my friend's grandmother, melding with memories of my own gra

Lontong Sayur Lodeh is a cozy bowl full of Indonesian heritage, straight from the vibrant kitchens of Java. Historically, it’s been a dish t

The traditional rice cake, known in various parts of Southeast Asia as "ketupat", "nasi impit," or even "lontong," is often wrapped in woven

Daging Black Pepper is a classic Malay dish that celebrates the bold flavors and simplicity of traditional Southeast Asian cooking. Originat

Lunar New Year in my home is incomplete without the ritual of baking Kue Lapis, a testament to my Indonesian heritage and the rich history o

This dish is more than just grilled chicken; it's a culinary legacy that dates back centuries in Indonesia, where it's not only a popular st

This is what my grandma used to do with leftover beansprouts and rice noodles, especially after a day of serving laksa. The next day, she wi

If you watched my previous Reel or TikTok, you will know the story behind this recipe. My ex gf is the one who introduced this amazing combi

This is a famous street food in Indonesia. There are lots of different variations across Indonesia; "Bakwan" is an Indonesian word for veget

If you are an anime junkie like me, you probably have seen Foodwars! Eggs Benedict was completely flipped upside down with a Japanese twist;

Just like gula melaka syrup, quite a handful of you lovely people have been asking about Kecap Manis. It is a sweet soy sauce with a thicker

A lot of people have been asking me about this underrated underused syrup. This is actually coconut palm sugar syrup. It is widely used in M

BBQ Sambal Stingray is an iconic Singapore dish and I was supposed to share this recipe on the 9th of August to celebrate Singapore's 56th i

During my childhood, we would have fried boiled eggs and sambal sauce over some rice for dinner. That's it. We couldn't afford some fancy fo

To say that the egg is probably the best versatile ingredient in the world is an understatement. It is essential. Not only do we boiled, fri

After the collaboration, I knew I have to make a version of sambal hijau. Maybe this journey has rekindled my heritage being of Indonesian b

This is the last recipe of this awesome collaboration and do I save the best for the last? Yes! This is probably the best dish I have made t