INDIAN CUISINE

Nov 64 min read

Rogan Josh | रोग़न जोश

Rogan Josh is a rich, aromatic lamb curry that originated in Persia and made its way to India, where it became a beloved staple in Kashmiri

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Daniel

Nov 42 min read

Kaddu Ka Bharta | कद्दू भर्ता के

Kaddu Ka Bharta, a traditional North Indian pumpkin dish, is a deliciously spiced mash that brings warmth and depth to any meal. Rooted in t

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Daniel

Nov 33 min read

Chapati | चपाती

Chapati, a traditional unleavened flatbread, has been a staple in Indian cuisine for centuries and holds a cherished place at the table, esp

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Daniel

Dec 10, 20232 min read

Dirty Chai Latte

So, I’ve got to tell you about this awesome experiment I tried – a Dirty Chai Latte. The idea came from one of you (shoutout to my Instagram

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Daniel

Dec 3, 20232 min read

Masala Chai Latte

There's this cozy little tradition I picked up from an Indian friend that's become my own slice of comfort—masala chai. It's like a warm, sp

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Daniel

Dec 1, 20233 min read

Pork Vindaloo

Ever bite into a dish and get whisked away on a culinary journey? That’s what happens with Vindaloo. This Goan delight, with its Portuguese

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Daniel

Nov 29, 20233 min read

Chicken Korma

Chicken Korma doesn't usually grab the headlines like its flashier cousin, Chicken Tikka Masala, but let me tell you, it's got a quiet charm

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Daniel

Nov 28, 20232 min read

Paratha

Paratha is more than just a flatbread to those of us who grew up where wheat rules the roost – from India to Pakistan and beyond. It’s the s

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Daniel

Nov 20, 20233 min read

Tandoori & Butter Chicken Bäco

Time travel with me for a moment, back to October 25, 2014. Picture a novice food blogger: me, armed with a Canon DSLR and a passion for fla

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Daniel

Nov 17, 20233 min read

Murgh Makhani | Butter Chicken

The aftermath of the festival finds me with a delightful dilemma: leftover tandoori chicken. But in the spirit of resourcefulness and delici

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Daniel

Nov 15, 20234 min read

Tandoori Chicken

Diwali may have just passed, but the vibrant spirit of the festival lingers in my kitchen. It's like the flavors of India have cast a spell

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Daniel

Nov 14, 20232 min read

Turmeric Rice

When I'm in the mood for something that feels like a warm hug on a plate, I go straight for my turmeric rice. It starts with basmati rice, w

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Daniel

Nov 12, 20231 min read

Mango Lassi

There's something about Diwali that just calls for mango lassi. It’s like this sweet, sunny hug in a glass that pairs perfectly with all the

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Daniel

Nov 9, 20233 min read

Murgir Mangsho'r Jhol

Diwali's just around the corner, and I'm rolling up my sleeves to whip up a dish that's close to my heart—straight from Bengal, which, funni

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Daniel

Jul 22, 20232 min read

Peanut Butter Chicken Curry

You know what's interesting? I actually can't recall where I got this recipe from. It's one of those dishes that seems to have been passed d

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Daniel

Mar 21, 20231 min read

How To Make Dried Kadi Patta

Kadi patta or curry leaves are widely used in masala, stews and soups across India. Somehow it has traveled to South East Asia, and we abduc

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Daniel

Oct 24, 20223 min read

Dal Makhani | दाल मखनी रेसिपी

This is hands down, one of my top 3 favorite Indian dishes of all time. It is earthy, hearty, nourishing and insanely yummilicious. Finally,

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Daniel

Oct 22, 20223 min read

Naan | नान

This is an iconic flatbread. Whether you like Indian cuisine or not, you'd probably seen or heard of this flatbread before, at least once in

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Daniel

Oct 20, 20223 min read

Chana Masala | छोले मसाला

As I'd said in my previous post, Indian cuisine isn't just "curry" or Tikka Masala. And to say that Indian cuisine has many different dishes

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Daniel

Oct 17, 20223 min read

Bhatura | भटूरा

Diwali is just around the corner and it is about time I share my love for Indian cuisine with you lovely people. Yes, Indian cuisine is 3rd

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