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I know what you’re thinking—Bak Kwa in brownies? But trust me, it works. The salty-sweet smokiness of Bak Kwa (or bacon) blends beautifully

There’s something effortlessly romantic about poached pears—they’re soft, fragrant, and soak up every bit of flavor from the spiced wine the

These Chinese Pumpkin Cakes are a delightful treat, crispy on the outside, soft and chewy inside, and filled with either smooth red bean pas

Red bean paste, or Koshian (こしあん), is one of those simple yet deeply comforting staples in Japanese sweets. Unlike its chunkier counterpart

Some desserts just feel like home, and this Almond Jelly is exactly that for me. My mom used to make this often, and every spoonful brings b

This pumpkin dessert soup is a comforting, creamy treat inspired by traditional Southeast Asian sweet soups, often enjoyed as both a dessert

Experimentation in the kitchen is the spice of life, and it’s how we stumble upon some of our most cherished recipes—but not every experimen

Rediscovering the joys of simplicity in the kitchen can lead to some of the most delightful culinary creations. Inspired by Jacques Pépin, a

Sometimes, the best flavors come from the least expected combinations. As a culinary enthusiast, I’m always on the lookout for unique pairin

I have to share this delightful twist on a classic dessert, inspired by a dear friend of mine. She made a traditional tiramisu and asked for

Chocolate truffles have a bit of a luxurious reputation, but here's the thing: they're surprisingly simple to make at home, and you don't ne

You know, Kek Batik isn't just any dessert; it's got a bit of history to it. Originating from Malaysia, this dish is a nod to the country's

Ever stumble upon a recipe that's so simple yet so genius you think, "Why didn't I come up with that?" Well, that's exactly what happened wh

There's something deeply comforting about diving into a dessert that feels like a hug in a bowl, or in this case, a glass. That's exactly wh

Every dish has a tale, and the story of Pay de Queso takes us back to the heart of Mexican kitchens, where simplicity and flavor walk hand i

Every year, even though Thanksgiving isn't a big deal in sunny Singapore, I like to bring a slice of that tradition to my table. It's my way

I've recently caught the matcha bug, and trust me, it's contagious! After dabbling in matcha tiramisu and an iced latte, I wanted to dive de

So, I thought, why not give the traditional tiramisu a little twist? That’s how I ended up mixing in the vibrant flavors of matcha. It's lik

So, I whipped up this shortcut Tiramisu in a martini glass for my daughter's birthday, and let me tell you, it was a hit! No fuss with layer

Hey, shoutout to my Insta-friend Natalie for inspiring this English bread pudding recipe that's got me hooked! Now, y'all know I can't resis