There’s something undeniably soothing about a cup of Earl Grey tea. Its floral notes of bergamot and gentle aroma feel like a warm hug in a mug—perfect for slow mornings or quiet moments of reflection.
But when the holiday season comes around, why not take this classic tea up a notch? Enter the Eggnog London Fog—a festive twist that combines the best of Earl Grey and eggnog into one indulgent, creamy drink.
The idea came to me when I was thinking about ways to use up leftover eggnog. While eggnog is traditionally paired with coffee or enjoyed on its own, its richness and warm spices make it a fantastic match for the citrusy, floral flavor of Earl Grey tea. The result? A drink that’s smooth, comforting, and indulgent without being overly sweet.
Making this drink is as simple as it is satisfying. Start by brewing a strong cup of Earl Grey tea—I like to let the tea steep until it’s bold enough to hold its own against the richness of the eggnog. Then, fill your serving glass about three-quarters full with the tea.
Warm and froth the eggnog separately, either in a saucepan or with a milk frother, and pour it over the tea to fill the glass. The final touch is a sprinkle of freshly grated nutmeg on top. The nutmeg isn’t just for garnish—it adds a fragrant, spicy warmth that ties everything together beautifully.
What I love most about the Eggnog London Fog is how balanced it is. The tea’s subtle citrus notes cut through the richness of the eggnog, creating a drink that’s both cozy and refreshing. It’s perfect for those chilly winter days when you want something indulgent but not too heavy.
And the process of making it—steeping tea, warming the eggnog, and sprinkling nutmeg—is a small ritual that adds to the overall experience.
This drink is incredibly versatile, too. Serve it as a morning pick-me-up, an afternoon treat, or even as a cozy dessert alternative after dinner. It’s also a great option for holiday gatherings—imagine serving a tray of these warm, spiced drinks to friends or family while the snow falls outside (or while you pretend it’s snowing, depending on where you live!).
Whether you’re a fan of traditional London Fogs or simply looking for a new way to enjoy eggnog, this recipe is a must-try. It’s festive without being fussy, indulgent without being overwhelming, and it’ll quickly become one of your favorite seasonal drinks.
Give it a try, and let the Eggnog London Fog bring a little extra warmth and cheer to your holiday season.
You can get my eggnog recipe here.
